Oat bran in a jar
I haven’t done oats in a jar in forever and last night when I saw how little was left in this particular jar, I decided it was about time!
It ended up being oat bran in a jar! I cooked 1/3 cup oats with 1/3 cup Silk almond milk and 1/3 cup water. I totally meant to add flax but I forgot!
Topped with a sliced banana
Do I even need to say how good this was? Great way to start off a relaxing morning at home (I took off work today)!
I enjoyed two cups of coffee with more almond milk before getting started on my errands and chores for the day.
I got pretty hungry by 11:30, so I went ahead and made lunch. I had a little bit of everything I was craving, including lots of leftovers!
Leftover falafel (with hummus), couscous, asparagus and sweet potato cornbread.
After lunch, I wanted something sweet and this ripe, juicy pear was just the ticket
I’m hoping to get Suzie outside for a walk soon because it’s so pretty out and I need my Vitamin D.
Tonight, Josh and I are going out to dinner (not sure where yet) and then we are going to a friend’s house to play some board games – can’t wait!
Hope you enjoy the day too!
Posted on April 9, 2010, in Breakfast, coffee, Lunch, Snacks and tagged leftovers, oat bran, peanut butter. Bookmark the permalink. 4 Comments.


Ok, so I’ve NEVER had oats in a jar! I know…crazyness! But I’m getting near the end and I think it’s a must this time! Thanks for reminding me!
Oats In A Jar are the best way to kick off the weekend! I had them this morning in the same jar! sista from another mista hahahaha
Hi Sarah!
Thanks so much for your comment on my new blog project. I really appreciate the support!
Yum, I LOVE Oats in a Jar! My biggest problem is getting the jars empty enough in time to use before my husband throws them out!
Love OIAJ, so yummy! Your falafel and SP cornbread both look majorily delish!!