Snacky Sunday
Yesterday morning, I had a special breakfast planned which is becoming a weekend tradition…pancakes!

This time I used my Hodgson Mill Buckwheat pancake mix and added almond milk, applesauce, pumpkin and a little agave nectar to the mix. I love knowing exactly what my pancakes are made of, don’t you?
Topped with Dark Chocolate Dreams & syrup, plus some blackberries on the side.
At church, I got a little hungry, so I snacked on some raisins.
But then during service, I got HANGRY so I broke into a Clif bar that was in my purse for emergencies (and to use it up since I’m sticking to less processed foods from now on). I ate half.
For lunch, we all went to Penn Station because my parents have only been there one time. Such a shame! Haha. Penn Station is another one of those great places for Josh and I to go together because we can both get something we want and not compromise our personal dietary preferences. I forgot to snap a pic so here is a recycled one from November (note: I didn’t eat fries this time).

The sandwich I had yesterday looked way better than that one, haha. I got the grilled artichoke sub (no cheese, no mayo) and added mushrooms, lettuce and brown mustard. Since I had snacked so much during church, I skipped the fries and chips. I didn’t need them anyway!
After lunch, I ate the other half of my Clif bar for dessert
I took Suzie to run around the dog park for a bit (she loves it), then headed to Mom’s. I tried to eat this orange while I was there but it was old, so I threw it away!

Dinner was another smorgasbord of multiple leftovers but still quite delicious!
Organic pinto beans on top of leftover couscous, pita with hummus, mixed vegetables. I ended up having another half of pita with hummus because I didn’t feel full yet.
Then I had a spoonful of Dark Chocolate Dreams before I went grocery shopping. Can’t go to the grocery store hungry at all! Too dangerous.
When I got home from all that, I was so tired from everything I’d done over the course of the day. So I sat down with a glass of wine and my favorite dessert
‘Twas a lovely Sunday. I snacked a bit more than normal but I was hungry and I’m trying to listen to that more than the voices in my head, haha.
How was your weekend?
Posted on April 12, 2010, in Breakfast, Dessert, Dinner, Lunch, restaurants, Snacks and tagged leftovers, pancakes, Penn Station, wine. Bookmark the permalink. Leave a Comment.










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