And finally, Sunday!

Sunday morning I woke up feeling like something special, so I made some french toast with whole wheat bread (I never use challah, don’t see the point) and sugar free syrup. I also had a nectarine and some chocolate soymilk…


Coffee (with a splash of soymilk) on the way to church…


Muscle Milk bar during my friend’s sermon, haha…


Lunch was Sun Butter and preserves on a whole wheat bagel with 1/2 a sweet potato (with Smart Balance and cinnamon) and some applesauce…


I got busy working around the house and before I knew it, I had been on my feet well over 2 hours! So I had a well deserved rest and a snack of my trail mix ๐Ÿ™‚


Then when dinner time finally rolled around a few hours later, after even more work, I made a salad of mixed greens, tomatoes, red onion, and some balsamic vinaigrette ‘spray’ dressing. I didn’t buy it, someone gave it to me, and it doesn’t taste bad, is very low in calories, but it has high fructose corn syrup in it ๐Ÿ˜ฆ I will use it up though and just not get it again…


Then for my main course, I had left over veggie pizza from the night before…

During and after dinner, I watched another DVD with my husband. We are big wrestling fans, so we watched the first disc of “The Shawn Michaels story: Heartbreak and Triumph” which pretty much told his life (and career) story from beginning until last year. It was a cool thing to see, especially as a fan…

Later on, I had some coffee with chocolate soymilk — this was such a good idea! It almost tasted like a mocha!

I spent at least two more hours doing housework stuff and I wasn’t starving but I could use a snack, so I decided on a small banana with 1/2 tbsp of caramel peanut butter…

Another good day! For once, I feel like I survived the weekend with minimal damage ๐Ÿ˜‰

About Sarah Frankel

I am 29 years old and a resident of Louisville, Kentucky. I've been married to my husband Josh for 6 years and we have a 5 year old beagle named Suzie. Four years ago, I changed my eating and exercise habits, dropping 70 pounds and gaining an entirely new life. I took up running in September 2007 and became vegan in October 2009. I am constantly striving to improve my life so that I can live it to the fullest! I hope you will join me on my life journey.

Posted on August 25, 2008, in Breakfast, coffee, Dessert, Dinner, Lunch, Snacks. Bookmark the permalink. Leave a comment.

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