Farewell, Christmas 2009

For our family Christmas celebration, I decided to provide a dish I’m quite familiar with: Happy Herbivore’s Vegan Meatloaf 🙂

This is the main ingredient…


Putting the loaf in the pan.


There are a few people in my family who do not like ketchup so I did half and half on top.


My plate – meatloaf on a bun with chips and veggies. Suzie got a few of my carrots 🙂


Also had a couple glasses of Riesling!


Merry Christmas!



About Sarah Frankel

I am 29 years old and a resident of Louisville, Kentucky. I've been married to my husband Josh for 6 years and we have a 5 year old beagle named Suzie. Four years ago, I changed my eating and exercise habits, dropping 70 pounds and gaining an entirely new life. I took up running in September 2007 and became vegan in October 2009. I am constantly striving to improve my life so that I can live it to the fullest! I hope you will join me on my life journey.

Posted on December 29, 2009, in holidays, Lunch, recipes and tagged , , . Bookmark the permalink. 2 Comments.

  1. Love your blog. Just added to my reader. Thanks for the inspiration!

  1. Pingback: 4 months of vegan « See Sarah Eat

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