Since today is the first day of the first week of my Pound for Pound Challenge, and one of my goals this week is to journal my food, I figured showing you all what I ate today would be a good thing to do. 🙂
Breakfast this morning was pumpkin chocolate chip oat bran with almond butter.
After my weigh in, I snacked on some veggies and hummus from a party we had at work this morning.
For lunch, I had leftover tofu stir fry that I made on Saturday night.
This batch contained red and green peppers, onion, bean sprouts and mushrooms all sautéed in Buffalo Sauce. The leftovers were awesome!
After lunch, I wanted something sweet so I had some Jasmine green tea with a navel orange. Yay, vitamin C!
Then my real afternoon snack was apple slices with peanut butter.
I’m still adjusting to not eating bars during Lent, but I feel like this has been a great challenge so far.
This snack was great and fueled me for a 5-mile treadmill run that I also very much enjoyed 🙂
For dinner, I incorporated a product I hadn’t had in a while.
According to the box, these are 100% vegan, which is a semi-rarity in Morningstar products, so I grabbed a box since they were on sale and I had a coupon!
I made Barilla whole grain spaghetti and topped it with a sauce containing mixed stir fry veggies and one of these Chik’n patties.
I made enough to have this again for lunch tomorrow 🙂
It basically took on the flavor of the sauce but I liked the texture well enough too. I have three more so we’ll see!
For my evening snack, I had a piece of toast with almond butter and 1 tsp chocolate chips.
I so could’ve eaten another one but 9:00 showed up and made me realize I’m not really hungry, just obsessed with this delicious snack.
So I had a cup of tea and now I am winding down and getting ready for bed. I’d say Day One was a huge success!
Posted on February 23, 2010, in Breakfast, Dessert, Dinner, Lunch, products, running, Snacks and tagged giveaway, leftovers, morningstar farms, oat bran, tofu, vegan. Bookmark the permalink. 15 Comments.