As I was blogging my eats yesterday, I was really inspired to do some more full day posts. I don’t know that I will do them all the time again, but we’ll see what happens!
For breakfast this morning I had pumpkin oat bran which was so delicious.
I used 1/3 cup oat bran and cooked it with 1/3 cup Silk original almond milk, 1/3 cup of water and 1/3 cup Libby’s canned pumpkin. I sprinkled cinnamon in the mix and for the first time, I used a squirt of agave nectar!
Of course, I topped it with peanut butter and chocolate chips 🙂
More mixed nuts to snack on with my coffee.
For lunch, I threw together a salad with black refried beans and salsa. It was delicious!
I had a second cup of coffee and then went for a 3 mile run with Farrah. The weather today was so warm, it was my first run outdoors in shorts in a t-shirt!
When I got back, I had a vegan jerky strip. I received a package of free samples from Primal Spirit Foods a couple of weeks ago.
For dinner, I knew I wanted chickpeas but wasn’t sure what to do with them. Then I remembered, duh, chickpea burgers!
I topped mine with hummus this time because why not add more chickpeas to a chickpea burger? Ha ha. I also had some green beans and a sweet potato on the side.
For dessert, I had some strawberries with Dark Chocolate Dreams.
Time to go to bed now, sweet dreams for us all!