Guess who?


Thanks so much you lovely people who left comments on my last post. I’m so glad I took a break for myself because I really, really learned a lot about stress the past week or so. I feel like I’m breaking some new ground 🙂

I’m not back 100% yet but I had such a good night that I couldn’t help but want to share it with you guys. First, a new vino!

I picked up this Bubo Pinot Grigio at Whole Foods yesterday along with a red of another brand I will try at a later date. I love trying new wines and this one stood out to me because of the cute owl on the label.

Did you know that “Bubo” means “owl” in Latin? 😉

I tend to prefer reds over whites because I don’t like anything real sweet, but this one wasn’t at all. And it also wasn’t as “strong” like a chardonnay. I’m no wine expert so I hope my little “review” made sense!

For dinner, I made roasted chickpeas, mixed veggies and this whole wheat couscous. It does exist!!

I love couscous but one of the things that bothered me was the low fiber and not being a “whole grain” so I’m glad to have found this variety. It packs several grams of fiber and protein. Woo hoo!

Since I had a gift card to use at Whole Foods, I decided to try a new dessert as a celebration for finding my happy balance and a pre-celebration for the half marathon on Saturday!

When I still ate dairy, one of my favorite flavors of ice cream was coffee, so I was hoping this would be a good replacement!

And it was! 🙂

The best part about last night was that I felt totally in tune with my body. I waited to eat dinner until I was hungry (even though I hadn’t had anything in five hours), I only had one glass of wine and one serving of ice cream. It was all I needed and my full stomach and happy heart let me know.

It’s amazing how when I’m not incredibly stressed out, bored, tired, etc. I don’t “need” that second glass or cup. Instead, I treated myself to a nice hot bath with relaxing music.

Looking forward to more nights like this!

About Sarah Frankel

I am 29 years old and a resident of Louisville, Kentucky. I've been married to my husband Josh for 6 years and we have a 5 year old beagle named Suzie. Four years ago, I changed my eating and exercise habits, dropping 70 pounds and gaining an entirely new life. I took up running in September 2007 and became vegan in October 2009. I am constantly striving to improve my life so that I can live it to the fullest! I hope you will join me on my life journey.

Posted on April 23, 2010, in Dessert, Dinner and tagged , , , , . Bookmark the permalink. 3 Comments.

  1. So glad your break helped….. Love that you had chickpeas and couscous looks like my chickpeas and quinoa- I am on a chickpea kick that I am enjoying 😉

  2. OMG! I haven’t heard about Almond Dream yet, but that sounds awesome. I love vegan ice creams (I’ve been all over the fruit-sweetened So Delicious lately). I must try that.

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