I am so excited to get to participate in the #fitblog chat on Twitter tonight. For more info, check out this link: http://katywidrick.com/fitblogchat/
But let’s talk about today first!
For breakfast this morning, I had oats (made with Silk almond milk and water) topped with almond butter and blackberries. It was delicious 🙂
On the way to work, I had to get gas ($2.85/gallon, ugh) which is way too close to a Starbucks. So I got a grande coffee with soymilk.
This was good, but I’m realizing more and more that it’s something I can live without. At least I know I don’t “need” it every day. So coffee is going on the backburner for now!
Mid-morning, I snacked on some Peeled Snacks dried apple, which I received for free from the company.
For lunch, I had leftover bbq tofu on a salad 🙂
And a banana!
After work, I made a pit stop at Whole Foods and picked up a few things I need for my girl’s night potluck recipe for tomorrow 🙂
Then I drank a refreshing POM + Seltzer.
Then I got started on dinner, which included these:
Oh yeah and this too:
I made some refried bean + avocado roll ups with taco sauce 🙂
I also steamed some green beans with a little bit of Smart Balance Light.
After dinner settled and I did the dishes, I was thinking about heading out for my run. But my legs and feet hurt! Like just standing up to do the dishes was rough.
So I decided to skip it and go first thing in the morning. Sometimes you just gotta listen!
Instead of running, I enjoyed a glass of wine…
And a small serving of oat bran with almond butter and chocolate chips (x2)!
When something is telling you to skip a run, do you? Or do you push through it?