This morning, I started my day off with my Monday tradition…a delicious green smoothie!
This smoothie contained: 1 cup Light vanilla soymilk, 1 frozen banana, 1 tablespoon almond butter and a whole lotta organic baby spinach. YUM!
Mari has decided to start a Green Monster Challenge where she will have one green smoothie a day (as one of her meals) for a month. I’m going to do my best to participate but it’s going to require some creativity on my part 🙂
I had coffee with coconut milk creamer and almonds for a snack but forgot to photograph them, sorry! I am out of practice.
Since I had a smoothie for breakfast, I decided it only made sense to have oatmeal for lunch! Here was the star ingredient:
I am really enjoying these Peeled Snacks dried fruit. The company sent me free samples to try and so far, I have loved them all!
The dried cherries were soft, chewy and not as sweet as dried cherries I have had in the past. That is my favorite thing about these snacks, which you can find at Starbucks.
I loved having oatmeal for lunch…this might become a habit 🙂
Later in the afternoon, I had another cup of coffee (oops) and some yogurt.
After work, I went on a 5-mile run and I was quite hungry when I got home. I had my usual Monday night pasta dinner!
I had 1 1/4 cups of Barilla whole grain spaghetti, topped with Meijer organic pasta sauce (pictured below), steamed broccoli, a chopped up vegan burger and nutritional yeast. Plus a pita pocket with Smart Balance Light on the side.
This sauce was pretty good and I definitely liked the price and ingredients list. But the 365 brand I had a few weeks ago (roasted red pepper) has so much more flavor.
This wasn’t too shabby though!
For my after dinner snack, I had to try out a new product I picked up at Meijer yesterday:
These are basically like sandwich thins, only they taste like Thomas bagels and have a hole in the middle 🙂
I topped mine with peanut butter and chocolate chips! I splurged and got the Ghirardelli semi-sweet chips this time, yum.
But apparently, I got a case of the “runner’s munchies” because I decided to bust out the Oatmeal
crack Squares for another snack.
I had two little cups of cereal with soymilk before calling it a night (as far as eating goes) just after 9:00.
I’m going to have to be careful with these this week. I can’t help it though…they were on sale for $1.67 at Meijer and I had a $1 off coupon. I got a $4 box of cereal for 67 cents!!
Hope you had a great Monday too! Now that my glycogen stores are definitely replaced, I can go to bed now, ha ha. Good night 🙂
That is how long I made it in between colds. I slept really well on Friday night and then Saturday morning I woke up feeling amazing! Rest is the best.
But then I tried too hard. I did a 3 mile walk, went to the grocery store, cleaned and then this cold reared it’s extremely ugly head. But let’s take a step back.
Saturday morning, I had some 5 grain cereal with peanut butter and banana.
I also stopped on the way and got some coffee at a gas station with some International Delight creamer, which I learned contains caseinate so it is not vegan. Sad 😦
After the walk, which was great, I snacked on a Nature Valley bar. I’m really getting hooked on these. Is that bad?
For lunch, I had the last serving of the falafel I made along with a big carrot and creamy Italian dressing to dip it in. And ketchup 🙂
I snacked on some nuts (about 1 tbsp left in the jar) and half a PB sandwich in the afternoon. I tried to take a nap but when you can’t breathe through your nose it makes sleeping interesting, at least for me.
Luckily, I had an easy-going girl’s night on the agenda! Getting out of the house for a while actually did me some good I think.
We had dinner at Penn Station where I got an artichoke wrap with no cheese or mayo and added mushrooms. And fries sounded so much better than chips!
After dinner, we went to a book store and then stopped at Starbucks where I got a tall soy chai tea latte. It was so good! This may be my favorite now. I’m still bummed that the pumpkin spice syrup contains milk.
At Court’s house, we watched some TV including the season premiere of Saturday Night Live. I wasn’t too impressed but at least U2 was the musical guest. Next week is RYAN REYNOLDS! I need to write that boy a letter to thank him for all my blog stats 😉
I drank lots more tea and had some chocolate too. The 60% Ghirardelli has milk fat, boo!
This morning I woke up feeling just okay but definitely still sick. I only had one thing on my mind when I woke up…PUMPKIN.
My stores have been out of this stuff forever, but I managed to find this HUGE can lurking on the shelves over the weekend. How can pumpkin be out of season? I thought they kept it year round. I’m sure I will use this though, so no harm.
I made something I hadn’t had in forever…pumpkin oats!
This bowl contained 1/3 cup quick cooking oats, 1/3 cup water and 1/3 cup pumpkin. Topped with chocolate chips, peanut butter and pumpkin pie spice. Oh how I’ve missed you. And it’s totally vegan hooray!
Coffee with Almond Breeze was also in order.
It wasn’t my best use of judgment, but I snagged two pumpkin muffin “bites” at church because I got hungry. This cold has increased my appetite, it’s crazy. But it was just a snack so I left it at that (just not sure about the contents).
For lunch, Mom so kindly offered to get me something, so I chose Panera because I was so in the mood for some soup!
I got the black bean which I ate with the French baguette. That filled me up for a while but an hour or so later I got hungry again so I went back for lunch part 2, half a Mediterranean Veggie sandwich.
I totally forgot to ask for no feta! But I ate it anyway, still got a few days until October 1 and I’m learning from each experience 😉
I took a 2 hour nap (hooray) and then snacked on another selection from Nature Valley.
I still think this is my fave flavor. Good thing, I bought a whole box of them 😉
My diet has been rather carb-heavy but I’m chalking that up to sickness and what my body is craving, perhaps for more energy to fight off this cold. So I’m just going with it for now and when I start feeling better, things will even back out.
For dinner, I made a Boca vegan burger with spinach and hummus on whole wheat toast with carrots and more hummus.
The hummus was a new selection for me from Sabra which I found at Kroger this weekend on sale for $3!
I couldn’t really tell how hot it was but it seemed to make my nose run a bit so it must have some kick. What I could taste of it was very good and a nice change from my usual plain hummus.
Time to drink some more fluids and hit the hay early. I’m doing what works for me which is NOT taking cold medicine or any yucky stuff that just makes me feel worse.
I rely on rest, fluids, healthy food, and a vitamin C supplement (500 mg per day) plus lots of hot tea and soup to nurse me back to health.
Hopefully it will be even longer than 13 months before I get this again 🙂
For some reason, I always forget that I have a Fresh Market store near me. In fact, it is so close, that I could walk there (its somewhere between 1-2 miles away). Hmm…
On Thursday, I had a little time to kill before I met my friend for dinner. And since I am a self-professed foodie now, I spend most of my free time walking around grocery stores or the grocery section of stores like Target and Walmart!
I thought of Fresh Market because I hadn’t been there in a while and I’d heard they had Barney Butter, which is huge on the blogs these days. My parents go there every so often because they have pre-made foods like stuffed chicken breasts and chopped veggies, that are easy to throw in the oven or on the grill and include the directions!
I had avoided it because I had this impression in my mind that it was more expensive than Whole Foods or the other places I shopped. I was so wrong! At least with most of the products anyway. Some things there were more, but not by much.
Here’s what I walked out with:
And, oh my gosh, I found The Bee’s Knees from Peanut Butter & Co! I have wanted to try this one for a while after hearing a good testimony from a friend of mine. You can find this one at my Whole Foods but its $5.99; this baby from Fresh Market was $4.49, woo hoo! Let’s hope it is what it claims to be 😉
What’s this?! Honest Foods products?! Whoa…I still haven’t located the granola planks I’ve been searching for forever, but I did pick up these two whole grain country squares in Cran Lemon Zest and Apple Ginger Spice. While I’m really excited about these, there was a blank spot where Choco-Peanut Butter ones used to be 😦 Hopefully they’ll get restocked! These were $2.29 each, which is a big high, but I’ve wanted to try them for a while so we’ll see if its worth it!
And lastly, I’ve been craving hot cocoa at night and haven’t sat down to do some research on the healthiest kind yet (which I would want to be free of most artificial sweeteners and partially hydrogenated fats, which most boxed mixes have one or both) and I stumbled onto this little packet:
Ghirardelli Double chocolate hot cocoa powder…just needs to be mixed with 6 ounces (or 3/4 cup) of milk and you’re set. It does contain some funky ingredients, but not partially hydrogenated, aspartame or sucralose, which are my big no-nos to myself. So I’ll give it a try!
I grazed through the milk and yogurt aisle and what did my eyes see?! My beloved Fage and CHOBANI! I have found Chobani at Meijer but it was only the peach and blueberry. Fresh Market was fully stocked with all flavors, so I will be going back to get some plain and vanilla, yes 🙂 Their yogurt selection is pretty reasonable, about the same price-wise as Whole Foods, except Fage is about 10 cents more there.
I’m just glad because this place is actually more convenient to me than Whole Foods so I will be coming here to get my yogurt stash from now on I think.
Well, I hope you all enjoyed seeing my shopping experience, I sure enjoyed being there and I will definitely be going back soon! What a great excuse to get out for a walk and vice-versa.
Stay tuned for a mini-marathon recap coming soon…