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Day 18.3: At long last

I definitely got a work out in today! I went to town on my apartment, cleaning both bathrooms, polishing off all my wood furniture, dusting, vacuuming, sweeping, mopping…whew! I feel good and tired at the same time 🙂

When it came time for dinner, I didn’t feel like a salad again…ahh! I’m going to have to take one for lunch tomorrow!

I also was pretty hungry since I hadn’t eaten since lunch so I didn’t have the time to really prepare a recipe either, so I made a quick meal out of stuff in the freezer.


Five Star Foodies artichoke burger on Ezekiel muffin with some frozen mixed veggies.

I got the veggies at Target at not only were they cheaper than Kroger brand (89 cents vs. $1.19) they tasted better too! I’ll have to remember that.

Just a few short minutes ago, I embarked on a recipe I had been planning on making for some time now and I finally got around to it.

Any guesses?


Contents: Two frozen sliced bananas. I put them in the freezer last night.

If you guessed Gena’s banana soft serve, you are correct!

At first I thought, with the one ingredient and easy preparation method, something was going to go wrong. But I was pleasantly surprised when I started the food processor.


It really does look like ice cream!


Creamy, sweet, bananas. I will never eat ice cream again. And this is so much cheaper than any non-dairy brands. Bananas are one of the cheapest fruits at the store!

Not to mention the only ingredient is bananas so there is no worrying about artificial ingredients or too much unnatural sugar. I love this!


Mari, you have to try this! LOL.

It tastes so good and I feel good about eating it because it’s just like eating a banana. Since I used two in this batch, I only ate half of the end product and put the rest in the freezer for another time.

I can’t wait to make variations of this like adding cocoa powder, not to mention the topping possibilities 😉

Another great day on the books. I’m really pleased with all my meals and choices today. Each day I learn a little bit more about how to listen to my body and obey my hunger cues.

I’m also enjoying this ride into veganism and while I have had challenges, I’ve certainly not been really frustrated or derailed in any way. I appreciate all the tips and support on this journey, it means a lot to me.

Have a good night everybody, thanks for reading! Got a run and some good meals planned for tomorrow, can’t wait 🙂

Day 17.2: The Great Pumpkin

Before I left home earlier, it really started getting cold in the apartment. But I’m still not turning the heat on yet! Supposedly on Monday we’ll be back in the 60’s so I don’t want to have to turn it on and then right back off.

So I knew it must be pretty cold outside and I needed to layer it up!

Long socks, check.


Warm hoodie, check.


Silly face picture of self in hoodie, check.


I went to the new Target and it was so nice! Everything was new and clean and the grocery carts and baskets were so much more ergonomic and comfortable to hold on to. I was really impressed with the handle of the basket (it doesn’t take much for me, ha ha).

But, I wasn’t all that impressed with their groceries. I did appreciate the wider selection than other Targets but so many items were overpriced. The one shining star I did find on this trip was a ginormous 2-lb. container of oats for $1.50!


That ought to last me a while 😉 They also had some natural PB on sale for $1.88 so it was still a good trip to make. I ended up going to Walmart and Kroger too though.

Here’s my stash: I spent $46 this time, still trying to work my way down. It would’ve been less if we didn’t need some non-grocery items this week.


Not too shabby!

When I got home I was so ready for lunch but I did not feel like making a salad like I was going to. Perhaps it’s because of the big container I just bought but all I could think about was oats. Here was my thought process…

Can I have oats for lunch? What about vegetables? Hmm…

Well, YES!


Pumpkin (a vegetable!) peanut butter and jelly oats! This hit the spot in a major way. I’m so glad I went with it 🙂

Now, I know some of you may not consider pumpkin to be a vegetable and that’s fine. I know all the reasons why it is considered either a fruit or a vegetable and sometimes both by some people.

But, I’m just curious…what is your opinion? I always consider it a vegetable. I group it in the same category with sweet potatoes whether that is correct or not.

Pumpkin: Fruit or vegetable? Answer in the comments 🙂

Day 17: Target time!

Happy Saturday and good morning blog friends 🙂

I like to think I have a pretty exciting day ahead of me. First things first, I had to fuel up with some tasty breakfast.


Two pumpkin pie pancakes with a sliced banana. I am out of peanut butter! It’s crazy how foreign it seemed to eat a breakfast without any nut butter, I think I have a problem 🙂

As soon as I walk the dog and get some real clothes on (it’s so cold here) I’m headed to a new Target that was recently built close to where I live. I haven’t been to any Target in a while so I’m excited but I am on a super tight budget so I’m mostly sticking to the grocery section and the rest will be window shopping!

I’ll probably hit the Walmart that is right next door too, ha ha.

What are your plans for the day?

After shopping, I’m coming home to watch the UT v. OU game with Josh (go Horns!) and then I’m off to a purse party, dinner and a NASCAR viewing party with my favorite girls.

What a Saturday! Let’s get it started.

Day 16: Oops, my camera!

Today was a crazy day! First off, I woke up at 6:50 when I originally had my alarm set for 5:45. But somehow I managed to walk the dog, throw everything together, take a shower and get to work just a few minutes late.

I pretty much just laughed at myself and decided to not let being a little bit late take away my sunny disposition 😉

I had to eat breakfast at work and as I was preparing it, I realized I left my camera at home, ahhh! Luckily, my cell phone pics aren’t too bad (it’s what I used on my blog for a long time when I first started out).


5 grain cereal, peanut butter and banana. This and a HUGE cup of coffee helped perk me right up 🙂

When I finally started to get settled into work, I had to walk over to a meeting about open enrollment for our insurance. It sort of gave me a headache but I am grateful to have insurance and it was a nice 10 minute walk to get over there too, so I didn’t mind!

Since I had breakfast so late (for me), I didn’t eat again until lunch, which was another artichoke burger on an Ezekiel muffin with sugar snap peas. It was the easiest thing to throw in my lunch bag in a rush!


Not long after lunch, it was time to meet Farrah for a walk/run. We did our same 0.25-mile intervals and increased our running intervals up to 7.0 mph for the last mile (we did 3.2 or so in 45 minutes)!

At one point, I had a huge pain in my side and then I got kind of nauseous toward the end. So I’m glad we didn’t go any longer or I would’ve had to slow down for sure. I think I’ve found my threshold!

Not long after I got back from my workout, I had yet another meeting to go to!

Finally, I got to snack on some soy yogurt that was quite a treat (and on sale for 59 cents).


The sugar content of the Whole Soy & Co brand does not thrill me but it was still a good snack. I just wouldn’t eat it everyday.

I also spent a good part of the day trying to figure out where the heck Josh and I would eat dinner tonight. We couldn’t be more opposite! I’m vegan and he eats meat. I love veggies and he pretty much avoids them (except corn and potatoes). Yikes!

In order to save money, and our sanity, we went to the mall where I was able to get Panera and Josh was able to get Sbarro. He swears when his gym membership takes effect next month, he’s going to clean up his diet. It cracks me up when people wait to start eating healthy to coincide with their new workout routine. I guess because I started with one thing first, I just can’t imagine trying to start them both at the same time.

At Panera, I got the You Pick 2 of garden vegetable soup (which I saw listed on Vegan Eating Out) and the Greek salad with no feta (and a whole grain baguette). I’m not sure about the dressing, oops. I didn’t use much of it.


And finally, I am at home reunited with my camera!

I tried to get creative with a snack later and melted some chocolate chips and dipped some leftover bread in them. I’m so glad this bread is gone now 😉


I’m very excited about tomorrow. A new Target opened near us and I hear they have an expanded grocery section (still not quite like Super Target) and I think I’ll do some of my shopping there in the morning!

I wrote out the ingredients of a few new recipes I’m going to try this coming week and I can’t wait. It really does keep things exciting by trying new things more often 😉

I’m going shopping early tomorrow so I can come home and watch the Texas vs. Oklahoma football game tomorrow. Josh is a HUGE Texas fan so there will be some craziness at my house for a while.

Good night friends!