Oat bran in a jar
I haven’t done oats in a jar in forever and last night when I saw how little was left in this particular jar, I decided it was about time!
It ended up being oat bran in a jar! I cooked 1/3 cup oats with 1/3 cup Silk almond milk and 1/3 cup water. I totally meant to add flax but I forgot!
Topped with a sliced banana 🙂
Do I even need to say how good this was? Great way to start off a relaxing morning at home (I took off work today)!
I enjoyed two cups of coffee with more almond milk before getting started on my errands and chores for the day.
I got pretty hungry by 11:30, so I went ahead and made lunch. I had a little bit of everything I was craving, including lots of leftovers!
Leftover falafel (with hummus), couscous, asparagus and sweet potato cornbread.
After lunch, I wanted something sweet and this ripe, juicy pear was just the ticket 🙂
I’m hoping to get Suzie outside for a walk soon because it’s so pretty out and I need my Vitamin D.
Tonight, Josh and I are going out to dinner (not sure where yet) and then we are going to a friend’s house to play some board games – can’t wait!
Hope you enjoy the day too!
Posted on April 9, 2010, in Breakfast, coffee, Lunch, Snacks and tagged leftovers, oat bran, peanut butter. Bookmark the permalink. 4 Comments.
Ok, so I’ve NEVER had oats in a jar! I know…crazyness! But I’m getting near the end and I think it’s a must this time! Thanks for reminding me!
Oats In A Jar are the best way to kick off the weekend! I had them this morning in the same jar! sista from another mista hahahaha
Hi Sarah!
Thanks so much for your comment on my new blog project. I really appreciate the support!
Yum, I LOVE Oats in a Jar! My biggest problem is getting the jars empty enough in time to use before my husband throws them out! 😉
Love OIAJ, so yummy! Your falafel and SP cornbread both look majorily delish!!